Neighborhood bakehouse · est. 2026

Bread worth waking up for.

Naturally leavened sourdough, butter-laminated pastry and a really good flat white, baked from scratch every morning on Mill Street.

See today's menu Hours & directions

Sourdough loaves, croissants and cinnamon buns on wooden boards in warm morning light

Country sourdough✦Brown butter croissants✦Cardamom buns✦Seasonal galettes✦Single-origin espresso✦Country sourdough✦Brown butter croissants✦Cardamom buns✦Seasonal galettes✦Single-origin espresso✦Country sourdough✦Brown butter croissants✦Cardamom buns✦Seasonal galettes✦Single-origin espresso✦Country sourdough✦Brown butter croissants✦Cardamom buns✦Seasonal galettes✦Single-origin espresso✦

Our story

Slow dough, small batches.

Every loaf starts 36 hours before you buy it, with a long cold ferment for flavor and a crackly crust. We mill some of our own flour, keep our menu short and bake until we sell out.

Come early for croissants, stay for the window seat.

36hferment time

14bakes daily

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The menu

Today at the counter.

Latte with leaf latte art beside an almond croissant on a linen napkin

Weekend boxes

Hosting brunch? We've got you.

Pre-order by Thursday and pick up Saturday or Sunday morning, still warm.

The Duo 2 pastries + 2 coffees · $18
Brunch Box 6 pastries + 1 loaf · $38
Office Dozen 12 assorted pastries · $54

Pre-order a box

Visit us

123 Example St, Old Mill

Hours
Tuesday – Friday	7am – 2pm
Saturday – Sunday	8am – 1pm
Monday	Closed (we're napping)

Street parking on Mill St · Bike rack out front · Wheelchair-accessible entrance

Demo map: downtown McKinney, TX is shown as a stand-in. Bramblewick is a fictional bakery.

Pre-orders & catering

Say hello.

Pre-orders, catering, wholesale or just a question. We reply within one business day.

(214) 555-0177 hello@example.com

Bread worth waking up for.

Slow dough, small batches.

Today at the counter.

Bread

Pastry

Coffee

Hosting brunch? We've got you.

123 Example St, Old Mill

Say hello.